Ezov

Named one of the 25 Best Restaurants in Austin in 2024 by The New York Times and one of Texas Monthly's Best New Restaurant in 2024 Named after the Hebrew name for hyssop, one of the main ingredients in the spice blend za’atar, Ezov celebrates the markets of Tel Aviv and the bounty of Texas. The menu is designed to share and change with the seasons, focusing both on classics and twists. The Mediterranean-focused wine list is food-friendly, and the cocktails are fresh and bold, drawing inspiration from Tel Aviv nightlife. The space is a combination of edgy decor, bold splashes of color, and neon lights, mixed with modern black-and-white tranquil design.

Named one of the 25 Best Restaurants in Austin in 2024 by The New York Times and one of Texas Monthly's Best New Restaurant in 2024 Named after the Hebrew name for hyssop, one of…

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